The New England Journal of Medicine Asks FDA to Reconsider Labeling GMO Foods

Published: August 25, 2015 | Authors: Mark Hyman | EcoWatch

Two recent developments are dramatically changing the GMO landscape. First, there have been sharp increases in the amounts and numbers of chemical herbicides applied to GM crops, and still further increases—the largest in a generation—are scheduled to occur in the next few years. Second, the International Agency for Research on Cancer (IARC) has classified glyphosate, the herbicide most widely used on GM crops, as a “probable human carcinogen” and classified a second herbicide, 2,4-dichlorophenoxyacetic acid (2,4-D), as a “possible human carcinogen.”

http://www.nationofchange.org/2015/08/25...b4NRZE.facebook
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Arty turns 10 this summer.